Lugana Wines at Slow Wine

2016 White Wine from Bordeaux and Caviar

2016 Chateau De Fieuzal and Siberian Sturgeon Caviar

2016 White wine from Bordeaux is a great pairing with Lady Elena Caviar. In the above picture is Siberian Sturgeon Caviar sustainably farmed in Italy.

Chateau De Fieuzal from the Pessac-Leognan region in Bordeaux France has produced another great white wine in the 2016 vintage.

The 2016 Chateau De Fieuzal white wine is a blend of 60% Sauvignon Blanc and 40% Semillon. The wine offers subtle aromas of white peaches, melon and some grassiness. This flows through the palate with softness and with tension. It has a long floral finish that has a touch of minerality shining through.This is a wine made to last many years.

The tension of the melded acidity and the mineraltiy makes this a great Lady Elena Caviar pairing.

Lugana Wines at Slow Wine

Champagne JL Vergnon OG Brut Nature 2010 with Caviar

 Champagne and Caviar 2010 Champagne JL Vergnon OG Grand Cru Brut Nature with Siberian Sturgeon CaviarA Champagne and Caviar tasting with 2010 Champagne JL Vergnon OG Grand Cru Brut Nature and the Siberian Baer Caviar (Siberian Sturgeon Caviar). 

2010 Champagne JL Vergnon OG Grand Cru Brut Nature is made from 100% Chardonnay. These grapes are from a single 60 year old parcel in the Grand Cru vineyard of Chemin de Falvigny located on the border of Le Mesnil sur Oger. Before release, the wine was in bottle for 72 months.

Champagne and Caviar

We tasted this champagne with our Siberian Baer Caviar (Siberian Sturgeon caviar) that was sustainably farmed in France. 

The champagne has tremendous freshness and beautiful floralnes. Its razor sharp finish cleanses the palate and leaves you refreshed.

A good Lady Elena Caviar and Champagne Pairing.

 

Lugana Wines at Slow Wine

Cyber Monday Caviar Sale

Cyber Monday Caviar sale starts on Monday November 27 thru December 5, 2017.

25% off our Casual with a Gourmet Touch Caviar Assortment

This tasting assortment includes a 1 ounce jar of Kaluga Hybrid Caviar, a 1 ounce jar of Hackleback Caviar, a 36 count package of Blini, a container of creme fraiche and two Mother of Pearl spoons.Casual with gourmet Hackleback caviar and Kaluga Hybrid caviar with blini and creme fraiche